non veg recipe - mutton pulao

Ingredients:

1. 500g basmathi rice
2. 500g mutton
3. 100g onions,thinly sliced
4. ½ tsp cumin seeds
5. 1 stick cinnamon
6. 2 bay leaves
7. 4 green cardamoms crushed
8. 4 cloves
9. 2 black cardamoms crushed
10. 6-8 peppercorns
11. 1tsp red chilli powder
12. 1tsp garam masala powder
13. ¼ tsp turmeric powder
14. 650 ml water
15. 2 tbsp oil
16. salt to taste
    

Method:

1. Wash and soak the rice for half an hour. Drain the rice and keep aside.
2. Heat oil in a 2 litre deep dish on 100%power for 40 secs. Add the whole spices and microwave on 100% power for 35 sec.
3. add onions & microwave on 100%power for 3:30 mins
4. Add the rice salt spices mutton pcs and water. Mix and microwave partially covered, on 100%power for 15 mins.
5. Allow to stand, covered for 8 mins before serving. Garnish with tomato pieces and coriander leaves.